An Orlando food writer, restaurant critic, consultant and personal chef answers the age-old question, "Who's hungry?" with an enthusiastic, "I could eat!"
Wednesday, April 23, 2008
Favorite Food Poem
I have eaten
the plums
that were in
the icebox
and which
you were probably
saving
for breakfast
Forgive me
they were delicious
so sweet
and so cold
- William Carlos Williams
Thursday, April 10, 2008
Little Place, Huge Character
“I’m not an alcoholic, just a big personality,” says the woman behind the bar, as she pours us a basket of Funyuns and Bugles. Though she looks and sounds like an off-kilter version of Paula Deen, her endless supply of conversation livens up the quirky, art-fill bar in
Since Little Fish, Huge Pond moved to its new location at the corner of
The beer list at Little Fish, Huge Pond is as idiosyncratic as its owner. While I sip my Champagne mojito (a rose-colored concoction of simple syrup, lime, and mint covered in pink Champagne), my companion orders a Holy Mackerel, a Florida-brewed thick wheat beer that Mo’ says, “tastes like what Beowulf would have gotten drunk on at Stonehenge.” He’s sold immediately.
There’s no dearth of events scheduled for Little Fish, either. Every demographic is represented from a Buffett-style guitarist that night to an all-ages metal band in a week, Little Fish, Huge Pond is no respecter of art forms, everything is valued. Next time I head up to