Tuesday, July 27, 2010

That's the stuff...

Again, my favorite food makes it into my life: ceviche peruano topped with sweet-sour salsa criolla (that's the red onion part). My Cliff's father makes it better than anywhere I've paid for it, but this place, Ceviche House, comes pretty close.



It's really just too bad it's not a romantic food. Everyone knows when you've had ceviche peruano.  Especially the people you want to get close to.

2 comments:

Lux Lady... said...

So glad I stumbled across your blog. Any chance you can share this ceviche recipe with us? Looks delicious. ;)

hollywog said...

Hi, Lux Lady! Sure. I'm calling my boyfriend's dad this week and I'll ask for the recipe. As soon as I get it, I'll post it. Thanks!